Oh, um-- tong yuen is sort of like... mochi? [More people know what mochi is, right--] It's smaller, though, and served warm, in a sweet soup. It's usually filled with ground peanuts or sesame paste, but I've had it with chocolate, too.
I wouldn't mind seeing the recipe, though? I'm alright with baking, and there's someone I know who likes strawberries a lot, so I wouldn't mind trying it out.
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I wouldn't mind seeing the recipe, though? I'm alright with baking, and there's someone I know who likes strawberries a lot, so I wouldn't mind trying it out.