I'm kinda into making seafood myself, but other than some local recipes from Portland (the Maine version) and some of my own experimentation I'm kinda lacking a selection of recipes
The thing is: I get free fish as payment for helping out at a fish market, and I kinda wanna spice things up.
no subject
I'm kinda into making seafood myself, but other than some local recipes from Portland (the Maine version) and some of my own experimentation I'm kinda lacking a selection of recipes
The thing is: I get free fish as payment for helping out at a fish market, and I kinda wanna spice things up.
Think you could teach me some stuff?